Apple Pancake Bake

As I’ve said before, breakfast is hard when you have so many restrictions. When I found out 14 people were coming over on Christmas morning, I had a small freak out. After putting my mind into a whirl I came up with an easy Apple Pancake Bake.  I love the thought of casseroles because you throw everything together and bake them in the over. It’s not too much work and you have time to sit and visit with family. You just set a timer!

Here are the ingredients

  • 6 Pink lady apples
  • ½ teaspoon of Cinnamon
  • 1 Cup brown sugar
  • Enjoy Life brand pancake mix
  • ½ cup sugar
  •  1 teaspoon vanilla
  • 1 Stick on Earth Balance butter (vegan)
  • 1 cup water
  • 1 cup coconut milk (or alternative)

Directions:

  1. Preheat over at 400 degrees
  2. Peel and core your apples
  3. Cut them into circles and place them in a greased oven safe dish
  4. Melt ½ of a stick of butter and pour over your apples
  5. Add ½ teaspoon on cinnamon, 1 tablespoon brown sugar, and 1 tablespoon sugar over the top of the apples
  6. Mix pancake mix, vanilla, rest of the melted butter, sugar, water, and milk in a bowl. This mixture should be loose and not thick. If it’s thick, add more water
  7. Pour the pancake mixture over the apples
  8. Sprinkle the rest of the brown sugar over the top
  9. Bake on 400 for 40 minutes or until the pancake mix is dark brown

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